Recipes by instructor

Course Spanish Paella

Rice with Sweetbreads and Quails

See recipe

Course Sous Vide and Grill

Lamb shoulder

See recipe

Course Sous Vide and Grill

Glazed grilled Pancetta

See recipe

Course Sous Vide and Grill

Spiced chicken wings

See recipe

Course Sous Vide and Grill

Grilled sea bass filleted
and served on the bone

See recipe

Course Sous Vide and Grill

Spicy Carabinero prawn gratin “sinaloa”

See recipe

Course Sous Vide and Grill

Creamy Trinxat of beetroot and a gorgonzola morcilla (vacuum)

See recipe

Course Sous Vide and Grill

Grilled migas (breadcrumbs) with egg 65º

See recipe

Course Sous Vide and Grill

Smoked sweetbread with roasted pepper

See recipe

Course Sous Vide and Grill

Flamed Escalivada

See recipe

Course Sous Vide and Grill

Cold-smoked butter and sweetbreads

See recipe

Course Sous Vide Cooking Technique

Salmon

See recipe

Course Sous Vide Cooking Technique

Grilled Vegetables

See recipe

Course Sous Vide Cooking Technique

Cheesebravas

See recipe

Course 21st Century Artisan Bread

Sourdough Starter

See recipe

Course 21st Century Artisan Bread

Olive and walnut bread

See recipe

Course 21st Century Artisan Bread

Baker’s ‘Coca’

See recipe

Course 21st Century Artisan Bread

Cereal bread with prunes

See recipe

Course 21st Century Artisan Bread

Baguette

See recipe

Recipes by Paloma Ortiz

Rajas Tamal

See recipe

Recipes by Paloma Ortiz

Oaxaca Tamales

See recipe

Recipes by Paloma Ortiz

Oaxaca black mole

See recipe

Recipes by Paloma Ortiz

Cochinita pibil and xnipec sauce

See recipe

Course Mexican Cuisine

Market quesadillas

See recipe

Recipes by Paloma Ortiz

Chilaquiles

See recipe

Recipes by Paloma Ortiz

Tortilla soup

See recipe

Course Brazilian Cuisine

Coffee Obulato

See recipe

Recipes by Paloma Ortiz

Green sauce (raw and cooked)

See recipe

Recipes by Paloma Ortiz

Pico de gallo

See recipe

Course Brazilian Cuisine

Passion Fruit Caipirinha

See recipe

Recipes by Paloma Ortiz

Red sauce

See recipe

Course Brazilian Cuisine

Fogo Orchard

See recipe

Course Mexican Cuisine

Avocado

See recipe

Course Mexican Cuisine

Shrimp Aguachile

See recipe

Course Mexican Cuisine

Tortillas, totopos and tamales doughs

See recipe

Course Brazilian Cuisine

Chicken and Okra Mini Rice

See recipe