cilantro

Course Poke Bowls

Coconut and Avocado Sauce

See recipe

Course Poke Bowls

Wasabi and Cilantro Mayonnaise

See recipe

Course Airfryer Menus

Cod tacos with avocado cream

See recipe

Course Lebanesse Mezze

Hazelnut falafel, tahini sauce and pickled turnips

See recipe

Course Peruvian Haute Cuisine

Scallops and legumes

See recipe

Course Peruvian Haute Cuisine

Andean guinea pig

See recipe

Course Peruvian Haute Cuisine

Amazonian paiche

See recipe

Course Comfort Food Mash-Ups

Chicken Tikka Masala Ravioli

See recipe

Course Peruvian Chocotejas and Molded Chocolates

Ceviche Chocoteja

See recipe

Course Brazilian Fine Dining

Pork spread

See recipe

Course Indian Party

Dabeli Masala

See recipe

Course Creative Salads

Roasted cauliflower salad with red onion pickles, tahini cream and cilantro

See recipe

Course Creative Salads

Carpaccio of zucchini, pistachios and goats cheese

See recipe

Course Brazilian Fine Dining

Fish, citrus and saiqui honey

See recipe

Course Sous Vide: Fish and Seafood

Tuna Tartare with Avocado

See recipe

Course Modern Mexican Cuisine

Moorish crab in a green pipian of sunflower seeds, kaffir lime and Thai basil

See recipe

Mexican Vegetable Dishes

Tuna Tostada with chiles toreados (tuna and chili)

See recipe

Course Zero Waste Cuisine

Gadus

See recipe

Course Mexican Breakfast Dishes

Divorced eggs

See recipe

Course Brazilian Fine Dining

Scallops and Brazil nuts

See recipe

Course Flavor-packed Sandwiches

Visualize Whirled Peas on Toast

See recipe

Course Mexican Carnitas

Carnitas Gordita

See recipe

Course Mexican Carnitas

Carnitas in green sauce

See recipe

Course Mexican Carnitas

Carnitas caramel taco

See recipe

Course Mexican Carnitas

Perfect Carnitas under the Quiroga Method

See recipe

Course Spanish Haute Cuisine

Red mullet escabeche sandwich

See recipe

Course Indian Party

Taco Tikka Masala

See recipe

Course Indian Party

Dosa stuffed with Palya

See recipe

Course Indian Party

Samosa

See recipe

Course Cooking with Poultry

Zero-waste Broth

See recipe

Course Introduction to Pickling

Pickled sauces: Fresh green chile sauce, cilantro, and oxidative aging variant.

See recipe

Course Vegetable Preparation Techniques

Potato Chips

See recipe

Course Vegetable Preparation Techniques

Stewed Tender Leeks

See recipe

Course Vegetable Preparation Techniques

Gaspatouille with Vegetable Leftovers

See recipe

Course Thai Cuisine

Khao Soi

See recipe

Course Thai Cuisine

Panang Curry with Beef

See recipe