Course Creative Salads Super green salad, salsa verde, grilled avocado, capers and grilled halloumi See recipe
Course Creative Salads Roasted tomato salad whit confit tomatoes, tomato chip and tomato vinaigrette See recipe
Course Middle Eastern Cuisine: Ancestral Techniques Cauliflower Pie with Sumac Ras el Hanout See recipe
Course Creative Breads Using Sourdough Traditional focaccia with basil, greenolives and asparagus See recipe
Course Conscientious Baja California Cuisine Summer vegetable soup, anchovy salsa, cheese crackers See recipe
