Search Results for: rice – Page 6

Course Gluten-free Breads

Fermented Crepes (neutral taste)

See recipe

Course Nikkei Cuisine

Makis

See recipe

Course Gluten-free Breads

Fermented Grains

See recipe

Course Dim Sum: The Art of the Dumpling

Vietnamese Nem

See recipe

Gluten Free Pastry

Hazlenut Tart with Azelia Mousse

See recipe

Course Conscientious Baja California Cuisine

Grilled Marinated, Skirt Steak, Moros, Avocado Corn Salsa

See recipe

Course Cooking with Poultry

Thighs and Wings in Tempura

See recipe

Course California Cuisine with Japanese Techniques

Duclair Duck with Strawberries and Beets

See recipe

Course Artistic Fine Dinning

Green pine cone horchata

See recipe

Course Haitian Cuisine

Caribbean Chicken with Rum Butter Sauce

See recipe

Course Peruvian Fine Cuisine

Paiche thai with coral crisp

See recipe

Course Creative Pastry: Creamies, Foams and Advanced Techniques

Pistachio cream

See recipe

Gluten Free Pastry

Lemon Cake with Citrus Cream

See recipe

Course Vegan Soul Food

Okra Pilau

See recipe

Course Savory Finger Food

Shiso Leaf in Tempura with Red Prawn and Tosazu

See recipe

Course Spanish Tapas and Pinchos

Montadito of black pudding and quail egg

See recipe

Course Introduction to Fermentation: Kombuchas, Kefir, Mead and other Ferments

Kimchi

See recipe

Course Amazing Menus To Go

Salmon with Saffron Sauce and Sauteed Vegetables

See recipe

Course Mediterranean Fine Cuisine

Crispy free-range chicken with saté sauce

See recipe

Course Mediterranean Fine Cuisine

Cured and pickled sardinewith smoked aubergine and sardajo sauce

See recipe

Course Mediterranean Fine Cuisine

Shiso leaf with flying fish mousse

See recipe

Course Latin Flavors

Shrimp in adobo with algae chicharron and guasacaca

See recipe

Course Zero Waste Batch Cooking

Processing:
Blender: Teriyaki Sauce

See recipe

Course Nikkei Cuisine

Olive Octopus

See recipe

Course Healthy Plant-Based Fine Cuisine

Tarte tatin of celery and shallots with a touch of citrus

See recipe

Course Gluten-free Breads

Gluten-free Sourdough

See recipe

Course Creative Pastry: Fermentation, Nixtamalization and Pectinases

Choux Pastry (Pizza)

See recipe

Gluten Free Pastry

Chocolate Mousse with Raspberry Filling

See recipe

Course Fresh and Fun Plant-Based Cuisine

Papaya Poke Stack with Wasabi Slaw

See recipe

Course Mexican Cooking with Dried Chillies

Shrimps in Tampiqueño Escabeche

See recipe

Course Cooking with Poultry

Zero-waste Broth

See recipe

Course Cooking with Poultry

Counter Chicken Thighs

See recipe

Course Plated Desserts

Gold Mines

See recipe

Course Cooking with Poultry

Chicken Aiguillettes

See recipe

Course Croissants and Viennoiserie

Pear Frangipane Tart

See recipe

Recipes by Anjalina Chugani

Spinach and Chickpea Curry – Saag Channa

See recipe