Cured and pickled sardinewith smoked aubergine and sardajo sauce

Name: Cured and pickled sardinewith smoked aubergine and sardajo sauce - Scoolinary Recipes
Prep time: 120 min
Cook time: 120 min
Total time: 120 min
Cuisine: Course Mediterranean Fine Cuisine

Originals

Level Intermediate

Time

120 min

45 min cooking + 30 min smoking

Type of dish Starters

More recipes Fish recipes, Gluten free recipes
Course Mediterranean Fine Cuisine, Recipes by Begoña Rodrigo

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Cured and pickled sardinewith smoked aubergine and sardajo sauce

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Cured and pickled sardinewith smoked aubergine and sardajo sauce

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