Recipes by Philippe Salomon

Course French Pastry Techniques

Milk chocolate ganache

See recipe

Course French Pastry Techniques

French meringue with whipped cream and strawberries

See recipe

Course French Pastry Techniques

French meringue

See recipe

Course French Pastry Techniques

Swiss meringue

See recipe

Course French Pastry Techniques

Almond and cassis cake

See recipe

Course French Pastry Techniques

Fruit Pavlova

See recipe

Course French Pastry Techniques

Bourdaloue Cake

See recipe

Course French Pastry Techniques

Chouquettes

See recipe

Course French Pastry Techniques

Raspberry cake

See recipe

Course French Pastry Techniques

Profiteroles

See recipe

Course French Pastry Techniques

Sucreé dough

See recipe

Course French Pastry Techniques

Normande Cake

See recipe

Course French Pastry Techniques

Paris Brest

See recipe

Course French Pastry Techniques

Briseé dough

See recipe

Course French Pastry Techniques

Apple pie

See recipe

Course French Pastry Techniques

Chocolate Eclairs

See recipe

Course French Pastry Techniques

Sablée dough

See recipe

Course French Pastry Techniques

Tarte tatin

See recipe

Course French Pastry Techniques

Coffee Eclairs

See recipe

Course French Pastry Techniques

Breton sablée dough

See recipe

Course French Pastry Techniques

Lemon cake

See recipe

Course French Pastry Techniques

Saint Honoré

See recipe

Course French Pastry Techniques

Chocolate sablée breton dough

See recipe

Course French Pastry Techniques

Flan cake

See recipe

Course French Pastry Techniques

Linzer Cake

See recipe

Course French Pastry Techniques

Choux dough

See recipe

Course French Pastry Techniques

Mocha cake

See recipe

Course French Pastry Techniques

Almond cream

See recipe

Course French Pastry Techniques

Pistachio cream

See recipe

Course French Pastry Techniques

Classic pastry cream

See recipe

Course French Pastry Techniques

Tarte aux fraises

See recipe

Course French Pastry Techniques

Muslin cream

See recipe

Course French Pastry Techniques

Seasonal fruit tart

See recipe

Course French Pastry Techniques

Lemon cream

See recipe

Course French Pastry Techniques

Banana and chocolate cake

See recipe

Course French Pastry Techniques

Chantilly

See recipe