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Search Results for: puff pastry – Page 6
Course Christmas Desserts
Strudel (Germany)
See recipe
Course Cheesecakes
Patterson Cheesecake
See recipe
Course Christmas Desserts
Les Quatre Mendiants (France)
See recipe
Course Spanish Haute Cuisine
Sweet paprika macarons
See recipe
Course Doughnuts
Milk Chocolate and Almond Praline Cream with Cocoa Glaze
See recipe
Course Croissants and Viennoiserie
Strawberry Mascarpone Croissant
See recipe
Course Doughnuts
Coconut Cream with Coconut and Blackcurrant Glaze
See recipe
Course Tempting Cakes
‘No Bake’ Chocolate and Hazelnut Tart
See recipe
Course Greek Cuisine
Pastry: Closed cheese pies (tyropitakia)
See recipe
Course New Traditional Spanish Cuisine
Pork cheek and parsnip pasty (empanada)
See recipe
Course Custard Puddings
Piping Bag Custard
See recipe
Course Doughnuts
Banana and Coffee
See recipe
Course Doughnuts
Cocoa, Red Glaze and Beet Crumbs
See recipe
Course Doughnuts
Cocoa with Matcha Glaze
See recipe
Cocoa with Ganache and Maldon Salt
See recipe
Course Chocolate Techniques
Chocolate threads
See recipe
Course American Baking
Strawberry and Rose Pepper Tart
See recipe
Course Lifelike Fruits and Nuts
Cocoa Strawberry
See recipe
Course Miniature Pastry
Glazed Brownie
See recipe
Course Christmas Desserts
Kahk (biscuits) (Egypt and the Middle East)
See recipe
Course American Baking
Apple and Bacon Pie
See recipe
Course Lifelike Fruits and Nuts
Cider Apple
See recipe
Course Christmas Desserts
Pizzelle (waffle cookies) (Italy / Argentina)
See recipe
Course Fundamentals of Chocolates
Dark chocolate and coffee truffles
See recipe
Course Cheesecakes
No Bake Cheesecake: Gelée Cheesecake
See recipe
Course Essential Cakes
Yogurt and butter cake with mango Version 2
See recipe
Course Creative Pastry Textures
Crispy Ceps and Pine Nut Leaf
See recipe
Course Fresh and Light Patisserie
Coconut, Mango & Passion Cake
See recipe
Course Creative Pastry Textures
Lucuma Cornet with a Cocoa Cone
See recipe
Course Chocolate Techniques
Golden threads
See recipe
Course Amazing Menus To Go
Chocolate Textures
See recipe
Course Petits Gâteaux:Second Collection
Cheesecake
See recipe
Course French Pastry Techniques
Swiss meringue
See recipe
Course Peruvian Chocotejas and Molded Chocolates
Citrus and cocoa chocoteja bean
See recipe
Course Doughnuts
White Chocolate Cream
See recipe
Course Gourmet Cookies: Recipes and Techniques
Sablé Breton
See recipe
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