Search Results for: chocolate – Page 8

Course Croissants and Viennoiserie

Rocher Croissant Roll

See recipe

Course Spanish Nougat

Praline Turrón: Gingerbread House

See recipe

Course Petits Fours

Ginger Croc

See recipe

Gluten Free Pastry

Hazlenut Tart with Azelia Mousse

See recipe

Course Creative Pastry Techniques

Pear, Caramel and Almond Tart

See recipe

Course Entremets and Tarts

Coconut and strawberry Entremet

See recipe

Course Creative Desserts: Techniques and Textures

Coulant Instant

See recipe

Course Sugar Art

Dragon Ball

See recipe

Course Eclairs

Coffee and Almond Eclair

See recipe

Course Spanish Nougat

Hard Nougat: Guirlache

See recipe

Course Plated Desserts

Yogurt, Cassis and Black Sesame Dessert

See recipe

Course Macarons

Strawberry and Lime Macarons

See recipe

Course Restaurant Dessert Menus

Soya

See recipe

Gluten Free Pastry

Lemon Cake with Citrus Cream

See recipe

Course Macarons

Passionfruit caramel & raspberry macarons

See recipe

Course Finger Food

Ferrero de Foie and edible silver paper

See recipe

Course Signature Breads

Extremely chocolatey bread

See recipe

Course Entremets and Tarts

Mango and lemon Entremet

See recipe

Course Creative Desserts: Techniques and Textures

Pa amb oli

See recipe

Course Cooking with Truffle

Let’s Go Truffle Hunting

See recipe

Course Creative Desserts: Techniques and Textures

Apricot cheesecake

See recipe

Recipes by Anjalina Chugani

Almond, Coconut, Cinnamon and Cardamom Spiced Granola

See recipe

Course Croissants and Viennoiserie

Hazelnut Pain Aux Raisin

See recipe

Course Spanish Nougat

Soft Turrón: Jijona with Neula

See recipe

Course Desserts in a Glass

Cosmic

See recipe

Course Creative Pastry Techniques

Mango, Passion Fruit, Orange and Coconut Cake

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Lime Marshmallows

See recipe

Course Galician Cuisine: Fish and Seafood

Bordalesa Lamprey

See recipe

Course Petits Gâteaux

Pecan Paris Brest

See recipe

Recipes by Paloma Ortiz

Oaxaca black mole

See recipe

Course Cooking with Beef

Beef Cheeks in Red Wine

See recipe

Course Brazilian Cuisine

Passion Fruit Caipirinha

See recipe

Course Plated Desserts

Pineapple, Basil, Passion Fruit and Juniper Dessert

See recipe

Course Creative Pastry: Fermentation, Nixtamalization and Pectinases

Gelatine Meringue (Eclairs)

See recipe

Course Vegan Pastry

Coconut mousse, sponge and pressed sablé

See recipe

Course Artisan Ice Creams

Mango and Passion Fruit Sorbet

See recipe