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Search Results for: Jaime Pesaque
Course Peruvian Haute Cuisine
Tubers in different textures
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Course Peruvian Haute Cuisine
Scallops and legumes
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Course Peruvian Haute Cuisine
Amazonian paiche
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Course Peruvian Haute Cuisine
Andean corn and grains
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Course Peruvian Haute Cuisine
Andean guinea pig
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Course Peruvian Haute Cuisine
Amazonian dessert
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Rice with smoked eel, lard and nori seaweed
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Coconut Tarts (Yeh Tat)
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Curry Puffs
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Coffee roll cake
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Egg Tarts (Dan Tat)
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