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Course Creative Cakes with Fondant
Simple syrup
See recipe
Course Creative Cakes with Fondant
White chocolate and butter ganache
See recipe
Course Creative Cakes with Fondant
Milk chocolate ganache with toffee
See recipe
Course Creative Cakes with Fondant
Coconut and walnut sponge cake
See recipe
Course Creative Cakes with Fondant
Hamburg pudding
See recipe
Course Tuscan Cuisine
Black fish, purple cabbage sauce and horseradish
See recipe
Course Tuscan Cuisine
Smoked lamb bruschetta
See recipe
Course Tuscan Cuisine
Artichoke with peanut butter and herring caviar
See recipe
Course Puff Pastry
Apple Tatin
See recipe
Course Puff Pastry
Pistachio and Raspberry Galette
See recipe
Course Puff Pastry
Chausson au Pomme
See recipe
Course Puff Pastry
Pear and Pistachio Danish
See recipe
Course Homemade French Desserts
Rice Pudding with Verbena
See recipe
Course Homemade French Desserts
Savoy Cookie
See recipe
Course Homemade French Desserts
Strawberry Mascarpone Tart
See recipe
Course Homemade French Desserts
Vanilla Mascarpone Cream
See recipe
Course Homemade French Desserts
Chocolate Tart in Three Textures
See recipe
Course Homemade French Desserts
Chocolate Hazelnut Caramel
See recipe
Course Homemade French Desserts
Hazelnut Shortbread
See recipe
Course Southern Cuisine
Beef and Gravy Po Boy
See recipe
Course Doughnuts
Coconut Cream with Coconut and Blackcurrant Glaze
See recipe
Course Doughnuts
Milk Chocolate and Almond Praline Cream with Cocoa Glaze
See recipe
Course Doughnuts
White Chocolate and Passionfruit Cream with Raspberry
See recipe
Course Doughnuts
Cocoa, Red Glaze and Beet Crumbs
See recipe
Course Doughnuts
Banana and Coffee
See recipe
Course Doughnuts
Pistachio and Lemon
See recipe
Course Doughnuts
Mango, Mandarin and Yuzu
See recipe
Course Doughnuts
Classic Vanilla
See recipe
Course Doughnuts
Passionfruit Curd
See recipe
Course Doughnuts
White Chocolate Cream
See recipe
Course Doughnuts
Cocoa Dough
See recipe
Course Doughnuts
White Dough
See recipe
Course Artisan Ice Creams
Dark Chocolate Ice Cream
See recipe
Course Artisan Ice Creams
Banana Ice Cream with Dulce de Leche and Caramelized Bananas
See recipe
Course Artisan Ice Creams
Pistachio Lolly Dipped in Chocolate with Caramelized nuts
See recipe
Course Artisan Ice Creams
Mango and Passion Fruit Sorbet
See recipe
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