Forest Berry

Dina Alsina Pérez

La formadora Dina Alsina estudió en las mejores escuelas y trabajó en una de las mejores pastelerías de Barcelona. Tras 15 años como demostradora de una multinacional, se incorporó a Ken-Foods como asesora técnico-creativa y actualmente encabeza varios proyectos importantes de formación de clientes en la compañía.    

TIme

70 min

Dina Alsina Pérez

Pastry chef and technical coordinator of the firm CSM Ingredients in Spain. She is distinguished not only by her knowledge, but also by her exceptional customer service.

Want to see the full recipe?

Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.

Nice to see you again at Scoolinary!

Login to access to your account

Access to your account

Don’t have an account? Sign up

Welcome to Scoolinary!

If you’re passionate about gastronomy, here’s something you’ll really love.

Join Scoolinary
Already a member? Sign in