Octopus and Native Potatoes cooked in the Josper

Level Medium

Time

120 min

Type of dish Main dishes

More recipes Fish recipes
Recipes by Valentin Dupuy, Course Advanced Grilling Techniques

● 1 octopus
● 300 g Native potatoes (small)
cooked on Rescoldo embers.
● Spicy Chimichurri
● Salt

Ingredients

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