Butternut squash and chickpea hummus with yuca “fries” and homemade almond flax crackers

Name: Butternut squash and chickpea hummus with yuca "fries" and homemade almond flax crackers - Scoolinary Recipes
Prep time: 60 min
Cook time: 60 min
Total time: 60 min
Cuisine: Course Latin Flavors

Originals

Level Intermediate

Time

60 min

Boiled: 10 - 15 min, Roast: 30 min, Baking: 20 - 25 min

Type of dish Starters

More recipes Gluten free recipes, Nut recipes, Vegan recipes, Vegetable recipes, Vegetarian recipes
Course Latin Flavors, Recipe by Grace Ramirez

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Butternut squash and chickpea hummus with yuca “fries” and homemade almond flax crackers

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