Fish recipes

Course Techniques with Pectinase Enzymes

Squid and tender peas

See recipe

Course California Cuisine with Japanese Techniques

Fukkura-san Black Cod, Shio Koji Negi, Vegetables from the Farm

See recipe

Course California Cuisine with Japanese Techniques

Tomato & Cucumber Somen with Shima Aji Sashimi & Barrel-Aged Ponzu

See recipe

Course Haute Cuisine Fusion

Prawn salad with gazpacho soup

See recipe

Course Haute Cuisine at your Fingertips

Salad with ventresca (tuna belly)

See recipe

Course Haute Cuisine at your Fingertips

Pickled mussels

See recipe

Course Haute Cuisine at your Fingertips

Sea Bass with Pickled Cucumber

See recipe

Course Ramen

Negi Niboshi Oil

See recipe

Course Ramen

Shoyu Tare

See recipe

Course Ramen

Basic Dashi

See recipe

Course Croquettes

Cod croquette with potato, pine nuts and parsley

See recipe

Course Amazing Menus To Go

Salmon with Saffron Sauce and Sauteed Vegetables

See recipe

Course Mexican Cooking with Dried Chillies

Fish Zarandeado

See recipe

Course Mexican Cooking with Dried Chillies

Shrimps in Tampiqueño Escabeche

See recipe

Course Mexican Cooking with Dried Chillies

Contemporary Aguachile

See recipe

Course Healthy Salads

Prawn Salad Latina

See recipe

Course Sous Vide Without Heat

Smoked Salmon Ingots with Cream Cheese

See recipe

Course Sous Vide Without Heat

Red Snapper with Citrus

See recipe

Course Sous Vide Without Heat

Scallop Tartar

See recipe

Course Creative Signature Cocktails

Arashi spirit

See recipe

Course Artisan Ice Creams

Salmon ice cream

See recipe

Course Mexican Street Cuisine

Camarones embarazados

See recipe

Course Zero Waste Batch Cooking

Fish stew

See recipe

Course Zero Waste Batch Cooking

Moules marinière

See recipe

Course Basque Cuisine

Marmitako

See recipe

Course Basque Cuisine

Hake in green Percebes (goose barnacles) sauce

See recipe

Recipes by Xabier Goikoetxea

Cod Cheeks Pil-Pil with Iberian Pork Stew

See recipe

Course Basque Cuisine

Crab Donostiarra

See recipe

Course Basque Cuisine

Cod Vizcaína

See recipe

Course Basque Cuisine

Baby squid in ink

See recipe

Course Moroccan Cuisine

Seafood Bastilla (pie)

See recipe

Course Mexican Tacos

Ensenada Style Shrimp Tacos

See recipe

Course Greek Cuisine

Seafood: Red mullet Savoro

See recipe

Course Nikkei Street Food

Fish Stir-fry

See recipe

Course Nikkei Street Food

Parihuela

See recipe

Course Nikkei Street Food

Fish Sandwich

See recipe