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Course Entremets and Tarts
Red berry tart
See recipe
Course Entremets and Tarts
Chocolate caramel tart
See recipe
Course Entremets and Tarts
Coconut and strawberry Entremet
See recipe
Course Entremets and Tarts
Mango and lemon Entremet
See recipe
Course Restaurant Dessert Menus
Slime (preserved)
See recipe
Course Entremets and Tarts
Black Forest Entremet
See recipe
Course Restaurant Dessert Menus
Lemon Pie
See recipe
Course Spanish Nougat
Chocolate Turrón: Sacher Truffle
See recipe
Course Spanish Nougat
Marzipan Turrón: Egg yolk cream
See recipe
Course Spanish Nougat
Hard Nougat
See recipe
Course Sous Vide at Home
Cranberry curd cheesecake
See recipe
Course Sous Vide at Home
Sea bass stuffed with avocado, prawns and salmon roe
See recipe
Course Cooking with Pork
Tongue with capers, soup consommé
See recipe
Course Custard Puddings
Piping Bag Custard
See recipe
Course Cooking with Pork
Bacon tartare with pickled Hollandaise
See recipe
Course Custard Puddings
Corn Pudding
See recipe
Course Custard Puddings
Quesillo
See recipe
Course Custard Puddings
Traditional egg, milk and vanilla custard
See recipe
Course Petits Gâteaux
Trifle
See recipe
Course Petits Gâteaux
Pistacho cherry
See recipe
Course Petits Gâteaux
Exotic Tacos
See recipe
Course Petits Gâteaux
Concord Cake
See recipe
Course Petits Gâteaux
Pecan Paris Brest
See recipe
Course Cooking with Extra Virgin Olive Oil
Terenbith mayonnaise
See recipe
Course Cooking with Extra Virgin Olive Oil
Asparagus with EVOO bearnaise
See recipe
Course Essential Cakes
Tarte Tatin
See recipe
Course Essential Cakes
Cheesecake
See recipe
Course New Traditional Spanish Cuisine
Pork cheek and parsnip pasty (empanada)
See recipe
Course Essential Cakes
Carrot cake
See recipe
Course Essential Cakes
Queen of Sheba
See recipe
Course Essential Cakes
Yogurt Cake with Chocolate and Butter Version 3
See recipe
Course Essential Cakes
Yogurt and butter cake with mango Version 2
See recipe
Course Essential Cakes
Yogurt and butter cake
Version 1
See recipe
Course Essential Cakes
Cinnamon Macaroon
See recipe
Course Spanish Tapas and Pinchos
Montadito of black pudding and quail egg
See recipe
Course Spanish Tapas and Pinchos
Pincho of boiled egg with bonito and onion
See recipe
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