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Rice Arancini withred mullet ragoutand wild fennel
Originals
Level
Advanced
Time
50 min
Oven: 2 - 3 h, Infusion: 15 - 20 min, Cooking: 10 - 12 min
Type of dish
Main dishes
,
Starters
More recipes
Fish recipes
Course Italian Fine Dining
,
Recipes by Pino Cuttaia
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