Quesada Pasiega

● 500 g El Pasiego cream cheese
● 50 ml cheese whey
● 2 eggs
● 75 g flour
● 75 g buer + as needed to buer
the mold
● 75 g sugar + as needed to coat the
mold
● 20 g brandy
● 1 g cinnamon
● 15 g lemon peel

Ingredients

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