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Fruit recipes
Recipes by Hans Ovando
La mûre
See recipe
Course Individual Desserts
Banoffee “my way”
See recipe
Course Individual Desserts
Cornfield
See recipe
Course Neapolitalian Cuisine
Amalfi lemon Tiramisu
See recipe
Recipes by Antonio Bachour
Shortcake
See recipe
Course Petits Gâteaux:Second Collection
Cheesecake
See recipe
Recipes by Dina Alsina Pérez
Natural mango mousse
See recipe
Recipes by Damien Wager
Cider Apple
See recipe
Recipes by Damien Wager
Strawberry Lemon
See recipe
Recipes by Damien Wager
Cocoa Strawberry
See recipe
Coffee recipes
Surprise recipe
See recipe
Recipes By Ophélie Barès
Lemon and Herb Tart
See recipe
Course Fresh and Light Patisserie
Coconut, Mango & Passion Cake
See recipe
Course Fresh and Light Patisserie
Grapefruit, Mint & Olive Oil Entremet
See recipe
Course Modern Algerian Pastry
Maritozzi Dough
See recipe
Course Modern Algerian Pastry
Desert Rose Tart
See recipe
Course Indian Party
Mango Lassi
See recipe
Recipes by Anjalina Chugani
Shikanji
See recipe
Course Christmas Cakes and Bûches
Santa’s Mailbox
See recipe
Recipes by Hans Ovando and Elena Adell
Christmas Eve Cake
See recipe
Course Christmas Cakes and Bûches
The Tree Ball
See recipe
Course Christmas Cakes and Bûches
Lapland
See recipe
Course Creative Breads Using Sourdough
Chocolate, hazelnutand orange bread
See recipe
Course Creative Breads Using Sourdough
Bread with fruits
See recipe
Recipes By Jesús Escalera
Dragon Ball
See recipe
Recipes By Jesús Escalera
Flower Power
See recipe
Course Croissants and Vinnoiserie
Mango Saint Tropezienne Brioche
See recipe
Recipes by Antonio Bachour
Pear Frangipane Tart
See recipe
Course Croissants and Vinnoiserie
Strawberry Mascarpone Croissant
See recipe
Course Croissants and Vinnoiserie
Hazelnut Pain Aux Raisin
See recipe
Recipes by Robert Ruiz
Fig tart
See recipe
Recipes by Robert Ruiz
Pickled sauces: Banana and coconut sauce
See recipe
Recipes by Robert Ruiz
Liquid pickles: pickled lemon peels with chili
See recipe
Recipes By Cristiano Tomei
Rice Soup with Prosciutto and Figs
See recipe
Recipes By Cristiano Tomei
Mallard with fermented lettuce sauce and currants
See recipe
Recipes By Rory Macdonald
Apple Tatin
See recipe
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Vegetarian recipes
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Vegetarian recipes
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40% milk chocolate Jivara
algin
Ancho chili
anchovy fillets
Andalucian chickpeas
beef ribs
Carabinero prawn
cheddar cheese
chipotle
chive oil
chocolate sablé
corn
Corn dough
corn starch
desiccated coconut
dried sage
flaked crab surimi
Foam kit
fresh mussel
frozen stabilizing agent
ground ginger
ground pepper
hot paprika
icing sugare
monkfish loin
mozzarella
Napoleon brandy
natural fruit juice
natural yoghurt
nut
obulato leaves
onion sofrito
panko
pecan nuts
powdered yoghurt
sage
scallions
silver gelatin
smoked cod
spicy paprika
tahini
tiger’s milk
White dough
white tortillas
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