Beginner

Course Amazing Menus To Go

Courgette Cannelloni with Seasoned Quinoa

See recipe

Course Amazing Menus To Go

Citrus Cup

See recipe

Course Amazing Menus To Go

Cream of Carrot Soup

See recipe

Course Amazing Menus To Go

Japanese Teriyaki Chicken Skewers with Rice

See recipe

Course Amazing Menus To Go

Pesto Duo

See recipe

Course Amazing Menus To Go

Chocolate Textures

See recipe

Course Amazing Menus To Go

Salmon with Saffron Sauce and Sauteed Vegetables

See recipe

Course Amazing Menus To Go

Caesar Salad Taco

See recipe

Course Vegetarian Tapas

Aubergine with Pickled Radish and Lime Hoisin Sauce

See recipe

Course Vegetarian Tapas

Green Croquette with Wasabi Dressing

See recipe

Course Vegetarian Tapas

Lettuce Leaf Tacos with Jack Fruit and Jalapeño Salsa

See recipe

Course Vegetarian Tapas

Halloumi with Asparagus, Peach and Hazelnuts

See recipe

Course Vegetarian Tapas

Bruschetta with Red Peppers and Manchego Cheese

See recipe

Course Vegetarian Tapas

Ceviche of Cochayuyo Seaweed and Samphire

See recipe

Course Vegetarian Tapas

Tahini Labneh with Pomegranate Salad and Pitta

See recipe

Course Vegetarian Tapas

Sweetheart (pointed) Cabbage with Thai Style Sauce

See recipe

Course Vegetarian Tapas

Vegetarian Barbeque with Feta and Romesco Salsas

See recipe

Couse Plating Techniques

Potato Pavé

See recipe

Couse Plating Techniques

Potato Fondant

See recipe

Couse Plating Techniques

Hasselback Potato

See recipe

Couse Plating Techniques

Beetroot Powder

See recipe

Couse Plating Techniques

Leaf Tuile

See recipe

Couse Plating Techniques

Charred Onion filled with braised beef rib

See recipe

Couse Plating Techniques

Simple Cauliflower Velouté

See recipe

Couse Plating Techniques

Herb Oil

See recipe

Couse Plating Techniques

Carrot Puree

See recipe

Course Mexican Cooking with Dried Chillies

BBQ Style Pork Ribs

See recipe

Course Mexican Cooking with Dried Chillies

Contemporary Aguachile

See recipe

Course Mexican Cooking with Dried Chillies

“Caldo Madre” Corn Broth

See recipe

Course Healthy Salads

Mushroom, Pangrattato and Lime Carpaccio

See recipe

Course Healthy Salads

Prawn Salad Latina

See recipe

Course Healthy Salads

Raw Cauliflower and Broccoli Couscous Salad

See recipe

Course Healthy Salads

Rocket, Blue Cheese, Pear and Caramelized Hazelnuts

See recipe

Course Healthy Salads

Roasted Beetroot with Soft Boiled Eggs

See recipe

Course Healthy Salads

Panzanella Salad

See recipe

Course Healthy Salads

5 Grain Salad

See recipe