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Course Amazing Menus To Go
Caesar Salad Taco
See recipe
Course Vegetarian Tapas
Green Croquette with Wasabi Dressing
See recipe
Couse Ukrainian Cuisine
Fried banosh with pork crackling and salty feta cheese
See recipe
Couse Ukrainian Cuisine
Chicken Kiev
See recipe
Couse Ukrainian Cuisine
Pampushka: Traditional Ukrainian garlic bread
See recipe
Course Tempting Cakes
Red Velvet Cake
See recipe
Course Miniature Pastry
Glazed Brownie
See recipe
Course Miniature Pastry
Petit Four Crown
See recipe
Course Miniature Pastry
White Chocolate and Lime Rocher
See recipe
Course Miniature Pastry
Choux with Truffle
See recipe
Course Homemade Bread
Sweet Milk and Sesame Bread
See recipe
Course Homemade Bread
Poppy Seed Plait
See recipe
Course Mushrooms and Truffles
Niscalos soup with kuzu- potato and rib
See recipe
Course Zero Waste Batch Cooking
Vegetable, bacon and mushroom frittata
See recipe
Course Zero Waste Batch Cooking
Bolognese lasagne and mushrooms
See recipe
Course Zero Waste Batch Cooking
Processing: Shallow saucepan: Bechamel sauce
See recipe
Course Sophisticated Pastry Doughs
Kouglof
See recipe
Course Sophisticated Pastry Doughs
Banana Schneken
See recipe
Course Sophisticated Pastry Doughs
Bretzel
See recipe
Course Sophisticated Pastry Doughs
Almudevar Plait
See recipe
Course Sophisticated Pastry Doughs
Puff Brioche Dough
See recipe
Course Sophisticated Pastry Doughs
Carrés aux Pommes or Apples Carré
See recipe
Course Sophisticated Pastry Doughs
Cream Knot
See recipe
Course Sophisticated Pastry Doughs
Two-Coloured Pain au Chocolat
See recipe
Course Gourmet Pastries
Croissant Dough
See recipe
Course Brunch Pastries
Potato, chive and cheddar bread with pastrami
See recipe
Course Brunch Pastries
Waffle with ice cream and chocolate sauce
See recipe
Course Brunch Pastries
Tomato Tarte Tatin
See recipe
Course Cooking with Game
Cana Soup and Green Pine
See recipe
Course Greek Cuisine
Pastry: Closed cheese pies (tyropitakia)
See recipe
Course Peruvian Creole Cuisine
Huancayo style potatoes
See recipe
Course Entremets and Tarts
Red berry tart
See recipe
Course Entremets and Tarts
Chocolate caramel tart
See recipe
Course Restaurant Dessert Menus
Slime (preserved)
See recipe
Course Restaurant Dessert Menus
Chocolate coulant
See recipe
Course Entremets and Tarts
Black Forest Entremet
See recipe
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