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Recipes by Daniel Álvarez
Croissant Dough
See recipe
Course Creative Pastry Techniques
Pear, Caramel and Almond Tart
See recipe
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aromatic oil
asafoetida
brie
chalaca
corn starch
dill vinaigrette
Double Cream
dried oregano
fermented coconut ice cream
filo pastry
frozen stabilizing agent
gin
grapefruit
greave seeds
ground ginger
herbs
icing sugare
jalapeños
Light green olive
macaroni
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parsnips
pasteurized egg white
peanuts
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Pedro Ximénez vinegar
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Port Reduction
raisin
red beans
requeson fresh cheese
sachatomates
snow peas
spring onions
stew
Superspaghettino
tiger’s milk
tomato puree
Valrhona Gianduja
vegetable puree
vongoles
white onions
white potato
yuca