Recipes
Home
Membership
Courses
EN
ES
Menu
Home
Membership
Courses
EN
ES
Want to cook with...
Search
search
Subscribe now
flour
Course Entremets and Tarts
Red berry tart
See recipe
Recipes by Antonio Bachour
Chocolate caramel tart
See recipe
Course Entremets and Tarts
Coconut and strawberry Entremet
See recipe
Recipes by Luigi Di Doménico
Focaccia Pugliese
See recipe
Recipes by Luigi Di Doménico
Focaccia with Grapes
See recipe
Recipes by Luigi Di Doménico
Focaccia Genoese
See recipe
Course Restaurant Dessert Menus
Chocolate coulant
See recipe
Course Restaurant Dessert Menus
‘Recuit de drap’ with fig
See recipe
Recipes by David Gil
Mango lassi
See recipe
Recipes by David Gil
Sticky toffee
See recipe
Course Restaurant Dessert Menus
Lemon Pie
See recipe
Recipes by David Gil
Praline Turrón: Gingerbread House
See recipe
Course Spanish Nougat
Chocolate Turrón: Sacher Truffle
See recipe
Course Signature Breads
‘Flama’ dough (Baguette)
See recipe
Recipes by Xevi Ramón
Traditional dough
See recipe
Course Petits Gâteaux
Trifle
See recipe
Recipes by Antonio Bachour
Pistacho cherry
See recipe
Recipes by Antonio Bachour
Concord Cake
See recipe
Course Petits Gâteaux
Pecan Paris Brest
See recipe
Course New Traditional Spanish Cuisine
Lentils with chicken meatballs in Pepitoria sauce
See recipe
Recipes by Josep Armenteros
Tarte Tatin
See recipe
Recipes by Josep Armenteros
Cheesecake
See recipe
Recipes by Clara Villalón
Pork cheek and parsnip pasty (empanada)
See recipe
Recipes by Josep Armenteros
Carrot cake
See recipe
Recipes by Josep Armenteros
Queen of Sheba
See recipe
Recipes by Josep Armenteros
Yogurt Cake with Chocolate and Butter Version 3
See recipe
Recipes by Josep Armenteros
Yogurt and butter cake with mango Version 2
See recipe
Recipes by Josep Armenteros
Yogurt and butter cake
Version 1
See recipe
Recipes by Koldo Royo
Pincho of artichoke, asparagus and ham
See recipe
Recipes by Koldo Royo
Orly batter
See recipe
Course New Traditional Spanish Cuisine
Cod fritters
See recipe
Course Sustainable Cuisine
Beetroot Wellington
See recipe
Recipes by Yolanda León and Juanjo Pérez
Chanterelle carrot cake
See recipe
Course Cooking with Beef
Beef Fricando with mushrooms
See recipe
Recipes by Carles Tejedor
Traditional Beef Fricando with Mushrooms
See recipe
Recipes by Roberto Silhuay
Mixed chicharron
See recipe
«
Page
1
Page
2
Page
3
Page
4
Page
5
Page
6
Page
7
»
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed
Divorced eggs
See recipe
Huevos rabo de mestiza
See recipe
Mexican style eggs
See recipe
Huevos veracruzanos
See recipe
Huevos Encamisados
See recipe
Tags
basil oil
bay
beef entrecote
beef stock
black chocolate
blueberry puree
Blue dough
boletus
celeriac
chicken wings
corn semolina
duck carcasses
Edible flowers
edible gold leaf
garrofo butter beans
grated cheese
Jamaica pepper
Kalamata olives
lemon zest
Maldon sea salt
matcha powder
nopals
Oaxaca Cheese
octopus
olive oil XP
onion confit
peaches
pea flowers
pil pil
plant-based meringue
Prawns
rapadura
roman guanciale
rose water
salad
salmon roe
shallot
silver gelatin leaves
stabilizer for ice-cream
sugar cane honey
sweet bread
sweet paprika
tangerine
turkey breast
vegetable stock