Cereal recipes

Course Panettone Techniques

Fruit panettone

See recipe

Course Panettone Techniques

Panettone base

See recipe

Course Panettone Techniques

Making and refreshing the sourdough

See recipe

Course Panettone Techniques

Chocolate panettone

See recipe

Course Spanish Christmas Roscón

Traditional Roscón

See recipe

Course Spanish Christmas Roscón

Hazelnut Roscón

See recipe

Course Lebanesse Mezze

Pistachio baklava cigars

See recipe

Course Lebanesse Mezze

Sambousak with chicken, dates and kashkaval cheese

See recipe

Course Croissants and Viennoiserie Second Collection

Brownie croissant

See recipe

Course Croissants and Viennoiserie Second Collection

Cocoa détrempe

See recipe

Course Croissants and Viennoiserie Second Collection

Croissant dough and lamination

See recipe

Course Croissants and Viennoiserie Second Collection

Pistachio flan cake croissant

See recipe

Course Croissants and Viennoiserie Second Collection

Raspberry flower croissant

See recipe

Course Croissants and Viennoiserie Second Collection

Colored détrempe (red)

See recipe

Course Croissants and Viennoiserie Second Collection

Pain Suisse

See recipe

Course Croissants and Viennoiserie Second Collection

Chocolate New York Roll

See recipe

Course Croissants and Viennoiserie Second Collection

Bow tie croissant

See recipe

Course Hong Kong Bakery Classics

Pineapple Buns (Bolo Bao)

See recipe

Course Hong Kong Bakery Classics

Egg Tarts (Dan Tat)

See recipe

Course Hong Kong Bakery Classics

Coffee roll cake

See recipe

Course Hong Kong Bakery Classics

Curry Puffs

See recipe

Course Hong Kong Bakery Classics

Coconut Tarts (Yeh Tat)

See recipe

Course Peruvian Haute Cuisine

Andean corn and grains

See recipe

Course Vegan Brunch

Golden milk porridge

See recipe

Course Vegan Brunch

Italian porridge

See recipe

Course Vegan Brunch

Mexican porridge

See recipe

Course Vegan Brunch

Japanese porridge

See recipe

Course Classic Signature Cakes

Strawberries with cream

See recipe

Course Classic Signature Cakes

Sacher

See recipe

Course Classic Signature Cakes

Carrot cake

See recipe

Course Classic Signature Cakes

Lemon pie with green shiso

See recipe

Course Comfort Food Mash-Ups

Pickle Pancakes

See recipe

Course Baking with Sourdough

Sourdough

See recipe

Course Baking with Sourdough

Sourdough bread

See recipe

Course Baking with Sourdough

Sourdough pizza

See recipe

Course Baking with Sourdough

Sourdough focaccia

See recipe