Chocolate & olive oil cremeux with red pepper-raspberry sorbet

Name: Chocolate & olive oil cremeux with red pepper-raspberry sorbet - Scoolinary Recipes
Prep time: 145 min
Cook time: 145 min
Total time: 145 min
Cuisine: Course Mediterranean Cooking with Olive Oil

Originals

Marc Fosh

Una de las exportaciones culinarias británicas de mayor éxito.

Level Intermediate

TIme

145 min

Night rest

Type of dish Desserts

Allergens Dairy, Fish, Nuts, Soy, Sulphites

This recipe belongs to:

Mediterranean Cooking with Olive Oil

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Marc Fosh

One of Britain’s most successful culinary exports.

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Chocolate & olive oil cremeux with red pepper-raspberry sorbet

Marc Fosh

TIme

This recipe belongs to:

Mediterranean Cooking with Olive Oil

Marc Fosh

Want to see the full recipe?

Nice to see you again at Scoolinary!

Welcome to Scoolinary!

Chocolate & olive oil cremeux with red pepper-raspberry sorbet

Marc Fosh

TIme

This recipe belongs to:

Mediterranean Cooking with Olive Oil

Marc Fosh

Want to see the full recipe?

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Nice to see you again at Scoolinary!

Welcome to Scoolinary!