Strawberry and Rose Pepper Tart

Betina Montagne

Formada en las mejores pastelerías de Nueva York, esta venezolana es una apasionada de la pastelería americana.

TIme

60 min

24 h rest, 30 min baking

Betina Montagne

Trained in the best pastry shops in New York, this Venezuelan lady, is passionate about American pastry

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