Tomato & Cucumber Somen with Shima Aji Sashimi & Barrel-Aged Ponzu

Name: Tomato & Cucumber Somen with Shima Aji Sashimi & Barrel-Aged Ponzu - Scoolinary Recipes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Cuisine: Course California Cuisine with Japanese Techniques

Originals

Level Intermediate

Time

35 min

Marinated 2 h

Type of dish Main dishes, Side dishes and accompaniments

More recipes Fish recipes, Rice and pasta recipes
Course California Cuisine with Japanese Techniques, Recipes by Kyle Connaughton

Want to see the full recipe?

Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.

Tomato & Cucumber Somen with Shima Aji Sashimi & Barrel-Aged Ponzu

Time

Want to see the full recipe?

Related recipes

Potage cultivateur (farmer’s soup)

Sponge cake: chocolate and banana

Lemon and Herb Tart

Almond Rack of Lamb with Roast Vegetables

Brownie croissant

Almond cream

Recently viewed recipes

Cotton cheesecake

San Sebastian Cheesecake

Chocolate cheesecake

Traditional Cheesecake

Tomato & Cucumber Somen with Shima Aji Sashimi & Barrel-Aged Ponzu

Time

Want to see the full recipe?

Related recipes

Featured

Recently viewed recipes

By Main Ingredient

Membership

Courses

Resources

Scoolinary