Fry pork ear

Name: Fry pork ear - Scoolinary
Prep time: PTM
Cook time: PTM
Total time: PTM

Level By experts, Intermediate

Type of technique Cooking, Cuisine, From scratch

More of this Course Mushrooms and Truffles, Techniques by Yolanda León y Juanjo Pérez

This technique belongs to the course:

Yolanda and Juanjo are chefs and owners of Cocinandos. They have achieved great success in their 18 years of business life, their desire for creativity has made them take a turn on traditional Leonese cuisine. Their drive to achieve excellence has kept them one Michelin star for so many years.

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Fry pork ear

This technique belongs to the course:

Mushrooms and Truffles

Yolanda León & Juanjo Pérez

Want to have full access to this technique?

Nice to see you again at Scoolinary!

Welcome to Scoolinary!

Fry pork ear

This technique belongs to the course:

Mushrooms and Truffles

Yolanda León & Juanjo Pérez

Want to have full access to this technique?

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