Peel and julienne a cucumber

Name: Peel and julienne a cucumber - Scoolinary
Prep time: PTM
Cook time: PTM
Total time: PTM
Cuisine: Course Introduction to Japanese Cuisine

Level By experts

Type of technique Cold sauces, Cuisine, Knife cuts

More of this Course Introduction to Japanese Cuisine, Techniques by Bing Liu

This technique belongs to the course:

Introduction to Japanese Cuisine

See lesson

Bing Liu

From Paris, to New York, to Sydney, his culinary prowess comes from his international experience.

Want to have full access to this technique?

Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.

Peel and julienne a cucumber

This technique belongs to the course:

Introduction to Japanese Cuisine

Bing Liu

Want to have full access to this technique?

Nice to see you again at Scoolinary!

Welcome to Scoolinary!

Peel and julienne a cucumber

This technique belongs to the course:

Introduction to Japanese Cuisine

Bing Liu

Want to have full access to this technique?

Membership

Courses

Resources

Scoolinary

Nice to see you again at Scoolinary!

Welcome to Scoolinary!