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Knife cuts
Extract vanilla seeds
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Clean mushrooms
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Cut a whole chicken into pieces
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Clean a beef tenderloin
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Cut pork chops from a bone-in pork rack
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Veil
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Clean and precook a squid or cuttlefish
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Clean and precook razor clams
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Open and clean oysters
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Raw couscous of broccoli, cauliflower, or romanesco
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Properly cut wagyu into pieces
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Peel percebes
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Fillet a whole fish (2 types)
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Remove the skin from a fish fillet
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Extract the tongues from a sea urchin
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Grate cheese
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Cut up a whole chicken
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Peel ginger
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Citrus zest
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Open a vanilla bean pod
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Chop onion
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Chop chocolate
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Chop garlic
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Cut a bell pepper
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Fillet a fish
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Spatchcock a chicken
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Clean and fillet scorpion fish
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Clean and fillet eel
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Cut up a chicken
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Peel and julienne a cucumber
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Fillet a fish
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Cook prawns and scallops
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Clean prawns
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Thai style green papaya strands
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Mirepoix
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Cut an onion into julienne and coarse feathers
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Recent techniques
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