Techniques
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Knife cuts
Grate cheese
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Cut up a whole chicken
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Peel ginger
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Citrus zest
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Open a vanilla bean pod
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Chop onion
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Chop chocolate
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Chop garlic
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Cut a bell pepper
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Fillet a fish
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Spatchcock a chicken
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Clean and fillet scorpion fish
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Clean and fillet eel
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Cut up a chicken
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Peel and julienne a cucumber
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Fillet a fish
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Cook prawns and scallops
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Clean prawns
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Thai style green papaya strands
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Mirepoix
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Cut an onion into julienne and coarse feathers
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Cut onion brunoise
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Prawns
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Cut onion brunoise
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Recent techniques
Grate cheese
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Whip egg whites
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Whip cream
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Fry an egg
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Prepare guacamole
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More techniques
Boiling
Bread and Viennoiserie
Cake decoration
Chocolate
Cold sauces
Cooking
Creams for pastry
Cuisine
Cutting utensils
Doughs and batters
Drinks
Fermented doughs
From scratch
Gluten-free breads
Hot sauces
Ice cream
Knife cuts
Microwave
Mise en place
Molecular
Other utensils
Oven and roasting
Pan frying
Pastry
Pastry basics
Pizzas
Preferments
Quick breads
Seafood
Smoking
Stocks
Sweet preserves
Syrups
Textures
Thermomix
Utensils
Vegan