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white sugar
Course Alfajores
Walnut Alfajor
See recipe
Course Alfajores
Alfajor Santafesino
See recipe
Course American Barbecue
Pork Ribs
See recipe
Recipes by Antonio Bachour
Black Forest
See recipe
Recipes by Robert Ruiz
Liquid pickles: Pickled walnuts
See recipe
Recipes by Robert Ruiz
Liquid pickles: pickled lemon peels with chili
See recipe
Pad Kra Pao
See recipe
Course Creative Fruit Desserts
Higosier (fig)
See recipe
Course Creative Fruit Desserts
Macedonia 2.0
See recipe
Course Cooking with Pork
Spice meringue with suckling pork rillettes
See recipe
Recipes by Josep Armenteros
Cheesecake
See recipe
Gluten Free Pastry
Chocolate Mousse with Raspberry Filling
See recipe
Course Sous Vide and Grill
Spicy Carabinero prawn gratin “sinaloa”
See recipe
Recipes by Paco Roncero
Shrimp Tortilla
See recipe
Recipes by Meilan Kao
Vietnamese Nem
See recipe
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Walnut Alfajor
See recipe
Alfajor Marplatense (Chocolate)
See recipe
Cornstarch Alfajor
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Alfajor Santafesino
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Alfajor Cordobés
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Tags
70% chocolate
Arbequina
back leg of wild boar
basil sprouts
bay leaf
beetroots
brown rice
cassis purée
caviaroli
chanterelle mushrooms
chocolate chips
corn semolina
dark chocolate
duck carcasses
edible gold leaf
enoki
garrofo butter beans
gelatine “Fish tale”
grated cheese
honey
icing sugar
Kalamata olives
kappa
liquorice sticks
lobster
mackerel
Maldon sea salt
natural ferment
pineapple ice cream
pine nuts
Pistillata seaweed
Powdered Tagine
Prawns
raspberry liqueur
ripe bananas
salt flakes
scallops
soy milk
squash
sweet paprika
tartar cream
vanilla pods
veal foot
wasabi
Yuzu skin