Course Middle Eastern Cuisine: Ancestral Techniques Cauliflower Pie with Sumac Ras el Hanout See recipe
Recipe by Grace Ramirez Butternut squash and chickpea hummus with yuca “fries” and homemade almond flax crackers See recipe
Recipes by Máximo Cabrera Chickpea Falafel, Naturally Fermented Vegan Yogurt, Raita and Coleslaw See recipe