Montadito of smoked salmon and pickles

● 4 slices of bread
● 4 slices of smoked salmon
● 4 tbsp washed and finely chopped spinach (can be frozen)
● 4 finely diced cornichons
● 4 finely diced pickled onions
● extra virgin olive oil
● fresh double cream cheese
● mayonnaise
● salt


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