![](https://media.scoolinary.app/recipes/images/2022/03/merengue-frances-768x512.jpg)
● 4 slices of bread
● 4 slices of smoked salmon
● 4 tbsp washed and finely chopped spinach (can be frozen)
● 4 finely diced cornichons
● 4 finely diced pickled onions
● extra virgin olive oil
● fresh double cream cheese
● mayonnaise
● salt
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