Melon with ham

Originals

Level Advanced

Time

45 min

Impregnation with enzymatic solution and packaging: 12 hs, Clarification and refrigeration: 12 - 24 hs, Cooking: 1 h, Dehydrated: 12 hs

Type of dish Starters

More recipes Fruit recipes
Course Techniques with Pectinase Enzymes, Recipes by David Gil

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