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Iced lemon
Originals
Level
Advanced
Time
45 min
Impregnation with enzymatic solution and packaging: 12 hs, Cooking: 30 min, Infusion: 24 hs, Maturation: 12 hs, Refrigeration: 6 hs
Type of dish
Desserts
,
Ice Cream
More recipes
Fruit recipes
Course Techniques with Pectinase Enzymes
,
Recipes by David Gil
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