Crab Cake Muffs

Mason Hereford

Mejor restaurante nuevo de América, 2017 (Bon Appetit). Autor del best-seller del New York Times \'Turkey and the Wolf, Flavor Trippin\' in New Orleans\'.

TIme

25 min

Refrigerated: 1 h

Mason Hereford

Best New Restaurant in America, 2017 (Bon Appetit). Author of New York Times Bestseller ‘Turkey and the Wolf, Flavor Trippin’ in New Orleans’

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