Tart of Torrejón Cheese with Ash Rind, Almonds and Rhubarb Compote

Name: Tart of Torrejón Cheese with Ash Rind, Almonds and Rhubarb Compote - Scoolinary Recipes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Cuisine: Recipes by Ramón Freixa

Originals

Level Beginner

Time

45 min

Type of dish Appetizers

More recipes Vegetarian recipes
Recipes by Ramón Freixa

Want to see the full recipe?

Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.

Tart of Torrejón Cheese with Ash Rind, Almonds and Rhubarb Compote

Time

Want to see the full recipe?

Related recipes

Wagyu beef Ravioli

Wild herb and goat cheese salad

American Style Pizza Sauce

Depurative canaryseed and chañar syrup smoothie

Potato, pumpkin and mustard terrine

Guajolotas and Pineapple Atole

Recently viewed recipes

Cotton cheesecake

San Sebastian Cheesecake

Chocolate cheesecake

Traditional Cheesecake

Tart of Torrejón Cheese with Ash Rind, Almonds and Rhubarb Compote

Time

Want to see the full recipe?

Related recipes

Featured

Recently viewed recipes

By Main Ingredient

Membership

Courses

Resources

Scoolinary