Cashew milk cultivation with rejuvelac

Name: Cashew milk cultivation with rejuvelac - Scoolinary Recipes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Cuisine: Course Naturally Fermented Milks and Yogurts

Originals

Level Beginner

Time

20 min

Fermented: 8 h

Type of dish Drink recipes

More recipes Dairy product recipes, Nut recipes, Sugarfree, Vegan recipes
Course Naturally Fermented Milks and Yogurts, Recipes by Máximo Cabrera

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Cashew milk cultivation with rejuvelac

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