Rabbit and Chicken “Senyoret” Rice

Noelia Pascual

Por sus venas corre la cuarta generación de mujeres cocineras del fuego, y hoy honra su ascendencia y a toda España siendo la ganadora en el World Paella Day Cup.    

TIme

25 min

Boiling: 25 min + 15 min, Rest: 2 hs, Cooking: 16 - 18 min

Noelia Pascual

Noelia is a 4th generation wood fire chef, and today she honours her ancestry and all of Spain by being the winner of the World Paella Day Cup.

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