Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Soup of Pardina lentils, pumpkin and pork lard
Originals
Level
Beginner
Time
45 min
Type of dish
Main dishes
More recipes
Gluten free recipes
,
Legume recipes
Course Cooking with Legumes
,
Recipes by Borja Sierra
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Traditional vinaigrette
See recipe
Goan-style Fish Curry
See recipe
Leaves, herbs and flowers
See recipe
Ceviche nikkei
See recipe
Traditional Cannelloni with Truffle Cream
See recipe
Banana and chocolate cake
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Potatoes, cabbage and cod
See recipe
Catalan style beans
See recipe
Garlic soup
See recipe
Zarzuela
See recipe
Catalan style chicken
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes