Spring recipes

Recipes by Elena Adell

Piña Colada Macaron

See recipe

Recipes by Elena Adell

Deliberry Macaron

See recipe

Course Mediterranean Cooking with Olive Oil

Olive Oil Poached Salmon with Smoked Eel & Cauliflower “PilPil”

See recipe

Course Mediterranean Cooking with Olive Oil

Yellow Gazpacho with Olive Marinated Sea Bass and Pickled Cucumber

See recipe

Course Mediterranean Cooking with Olive Oil

Tapenade crusted cod filets with saffron-olive oil parmentier and fried courgettes

See recipe

Recipes by Christopher Lai

Hay smoked turbot with sweetbreads and chanterelles

See recipe

Recipes by Christopher Lai

Langoustine with warm shellfish emulsion

See recipe

Recipes by Antonio Bachour

Scones with Mascarpone and Blueberry

See recipe

Recipes by Antonio Bachour

Berries and Coconut Shortcake

See recipe

Course Spanish Home Cooking

Cod fritters with tomato sauce and crispy parsley leaves

See recipe

Recipes by Ali Güngörmüs

Pide witch spinach and feta filling

See recipe

Recipes by Ali Güngörmüs

Artichokes with cacik

See recipe

Recipes by Elena Adell

Cheesecake cronut

See recipe

Course Italian Cuisine with Tomatoes

Cod stewed in Corbarini, sugar snaps, and mint

See recipe

Course Italian Cuisine with Tomatoes

Swordfish of Love

See recipe

Course Baked Cheesecakes

Traditional Cheesecake

See recipe

Course Pickles, Marinades and Escabeches

Tuna marinade with almonds

See recipe

Course Pickles, Marinades and Escabeches

Sardine, lemon and cherry tomato marinade

See recipe

Course Pickles, Marinades and Escabeches

Traditional anchovy marinade

See recipe

Course Pickles, Marinades and Escabeches

Eggplant, chickpea and ricotta marinade

See recipe

Course Decorative Shortcrust Pastry

Rhubarb and Raspberry Filling

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Course American Brunch

New York Bagel

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Course Poke Bowls

Pulled Hoisin Jackfruit Poke

See recipe

Course Poke Bowls

Pulled Jackfruit

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Course Poke Bowls

Salmon Ponzu Poke

See recipe

Course Poke Bowls

Tuna Poke

See recipe

Course Healthy Mediterranean Cuisine

Potatoes, cabbage and cod

See recipe

Course Healthy Mediterranean Cuisine

Zarzuela

See recipe

Course Airfryer Menus

Cod tacos with avocado cream

See recipe

Course Airfryer Menus

Herb-crusted salmon with vegetables

See recipe

Course Lebanesse Mezze

Giant prawns in kataifi

See recipe

Course Lebanesse Mezze

Baba ganoush with chili brick wafers

See recipe

Course Lebanesse Mezze

Saffron labneh with fennel

See recipe

Course Peruvian Haute Cuisine

Amazonian paiche

See recipe

Course Classic Signature Cakes

Strawberries with cream

See recipe

Course Nordic Cuisine: Cooking with Fire

Seaweed ember baked langoustine

See recipe