Scialatielli “allo scoglio”

Name: Scialatielli “allo scoglio” - Scoolinary Recipes
Prep time: 90 min
Cook time: 90 min
Total time: 90 min
Cuisine: Course Neapolitan Cuisine

Originals

Level Intermediate

Time

90 min

Rest: 30 min + 30 min, Purging: 30 min, Kneading: 10 min

Type of dish Main dishes

More recipes Rice and pasta recipes
Course Neapolitan Cuisine, Recipes by Antonio Sorrentino, Recipes by Carmela Abbate, Recipes by Sal de Riso

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