Carrot and apricot puree

Name: Carrot and apricot puree - Scoolinary Recipes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Cuisine: Course Cooking with Extra Virgin Olive Oil

Originals

Mª José San Román

María José San Román busca la excelencia en cada plato que toca, su amor por los productos españoles le han llevado a coronarse entre las mejores cocineras de España. Propietaria y Chef en Monastrell. 1 Estrella Michelin.

Level Beginner

TIme

15 min

4 h infuse

Type of dish Side dishes and accompaniments

This recipe belongs to:

Cooking with Extra Virgin Olive Oil

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Mª José San Román

María José San Román seeks excellence in every dish she touches, her love for Spanish products has led her to be crowned among the best chefs in Spain.

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Carrot and apricot puree

Mª José San Román

TIme

This recipe belongs to:

Cooking with Extra Virgin Olive Oil

Mª José San Román

Want to see the full recipe?

Nice to see you again at Scoolinary!

Welcome to Scoolinary!

Carrot and apricot puree

Mª José San Román

TIme

This recipe belongs to:

Cooking with Extra Virgin Olive Oil

Mª José San Román

Want to see the full recipe?

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Nice to see you again at Scoolinary!

Welcome to Scoolinary!