Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Pork Rind Cone with Oyster Tartare
Originals
Level
Advanced
Time
60 min
1 hour freezer, 24 hours bleeding
Type of dish
Appetizers
More recipes
Gluten free recipes
Course Modern Spanish Tapas
,
Recipes by Paco Roncero
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Uguisu (Bush warbler)
See recipe
Lemon Curd
See recipe
Octopus with olive sauce
See recipe
Dried apricot and walnut bread
See recipe
Iberian Pork Cheeks in Red Wine
See recipe
Chicken Kiev
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Cod stewed in Corbarini, sugar snaps, and mint
See recipe
Whole-grain polenta with braised baby back ribs
See recipe
Swordfish of Love
See recipe
Eggs baked in tomato pulp with feta, olives, and oregano
See recipe
Paccheri with calamari, Piennolo tomatoes, and pistachio
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes