Pork Rind Cone with Oyster Tartare

Name: Pork Rind Cone with Oyster Tartare - Scoolinary Recipes
Prep time: 60 min
Cook time: 60 min
Total time: 60 min
Cuisine: Course Modern Spanish Tapas

Originals

Level Advanced

Time

60 min

1 hour freezer, 24 hours bleeding

Type of dish Appetizers

More recipes Gluten free recipes
Course Modern Spanish Tapas, Recipes by Paco Roncero

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Pork Rind Cone with Oyster Tartare

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