Plain ice cream

Hervé Corvitto Lafont

An entrepreneur by vocation and second generation of master gelato makers, Hervé Corvitto has accumulated more than 20 years of experience in production and project management in the field of ice cream making.

TIme

20 min

Maturation: 6 - 12 hs

Hervé Corvitto Lafont

An entrepreneur by vocation and second generation of master gelato makers, Hervé Corvitto has accumulated more than 20 years of experience in production and project management in the field of ice cream making.

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