Oxtail Salad with Oxtail Juice Vinaigrette

● 100 gr stuffed oxtail
● Confit boletus
● 20 gr mixed micro sprouts
● 20 g vinaigrette (juice from the oxtail, sweet soy sauce, vinegar and juice from the confit boletus)
● Marinated turnip strips
● Evo
● Fresh dill leaves
● Edible flowers


Want to have full access to this recipe?

Subscribe to Scoolinary and you will be able to access the complete catalog of courses, videos and more than 1,600 recipes.

Related recipes


Recently viewed recipes

By Main Ingredient