Rais Esteve
Her passion for learning and natural creative drive have led her to specialize in pastry, baking, and avant-garde cuisine. She has worked as a chef, head pastry chef, and external consultant.
Her passion for learning and natural creative drive have led her to specialize in pastry, baking, and avant-garde cuisine. She has worked as a chef, head pastry chef, and external consultant.
Her passion for learning and natural creative drive have led her to specialize in pastry, baking, and avant-garde cuisine. She has worked as a chef, head pastry chef, and external consultant.
Login to access to your account
Access to your account
If you’re passionate about gastronomy, here’s something you’ll really love.