Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Japanese Teriyaki Chicken Skewers with Rice
Originals
Level
Beginner
Time
25 min
Boiled: 10 min, Cooking: 25 min
Type of dish
Main dishes
More recipes
Meat recipes
Course Amazing Menus To Go
,
Recipes by Miquel Antoja
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Wild sea bass, cauliflower and razor
See recipe
Butter cookies “Isidora”
See recipe
Citrus Peel Pectin (base)
See recipe
Uncooked rice dough
See recipe
Som Tam
See recipe
Whisky Cooler
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Pâté Sucrée
See recipe
Steamed sponge cake
See recipe
Dacquoise
See recipe
Madeleine
See recipe
Cookies
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes