Hazelnut Shortbread

Level Intermediate

Time

35 min

Rest: 5 - 10 min, Oven: 10 min + 5 - 10 min

Type of dish Doughs

More recipes Nut recipes
Course Homemade French Desserts, Recipes by Aurélie Collumb Clerc

● 120g soft buer at room
temperature
● 90g sugar (preferably powdered
sugar)
● 235g flour
● 30g hazelnut powder (or almond
powder, or flour)
● 1 egg

Ingredients

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