Fried banosh with pork crackling and salty feta cheese

Name: Fried banosh with pork crackling and salty feta cheese - Scoolinary Recipes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Cuisine: Couse Ukrainian Cuisine

Originals

Kseniia Amber

Perteneciente a una nueva generación de chefs ucranianos cuyo objetivo es innovar y repensar las tradiciones culinarias.

Level Intermediate

TIme

25 min

Reduction: 20 - 30 min

Type of dish Appetizers, Starters

Allergens Dairy, Lácteos, Sulfitos, Sulphites

This recipe belongs to:

A leading young Ukrainian chef, known for her research and knowledge of the history of Ukrainian and Odessa cuisine. A follower of the locavore philosophy, whose motto is ‘cook everything, waste nothing.’

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Fried banosh with pork crackling and salty feta cheese

Kseniia Amber

TIme

This recipe belongs to:

Ukrainian Cuisine

Kseniia Amber

Want to see the full recipe?

Nice to see you again at Scoolinary!

Welcome to Scoolinary!

Fried banosh with pork crackling and salty feta cheese

Kseniia Amber

TIme

This recipe belongs to:

Ukrainian Cuisine

Kseniia Amber

Want to see the full recipe?

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Nice to see you again at Scoolinary!

Welcome to Scoolinary!